A source of the essential amino acid lysine that helps in collagen formation. It helps to reduce joint pain associated with osteoarthritis and is a factor in the maintenance of good health.
MEDICINAL INGREDIENTS (1 tablespoon = 15ml)
Collaswiss® Hydrolyzed Collagen (bovine)? 2.5g
Collaswiss® Hydrolyzed Collagen (marine)? 2.5g
L-Lysine (L-Lysine monohydrochloride) 500mg
Purified water, citric acid, potassium sorbate, monk fruit extract, natural green apple flavour