Creamy, rich gluten-free double chocolate cookies
Non-GMO oil blend (certified POIG palm fruit oil*, olive oil*, canola oil*, water, salt, natural flavour, sunflower lecithin, lactic acid, naturally extracted annatto), rice flour, organic evaporated cane juice (sugar), chocolate chips (organic cane sugar, unsweetened chocolate, cocoa butter), cocoa, guar gum. *expeller-pressed oils
Allergen Alert: NONE.
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