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We filled our traditional famous Stollen with exquisite patisserie marzipan for a heavenly taste experience.

Our fruit cake is like no other, we use genuine rum to soak an abundance of almonds, hazelnuts and fruits, such as figs and dates,...

A traditional European holiday cake, Stickling’s Stollen is soft and moist and baked with creamery butter, an abundance of rum soaked raisins, fruits and almonds.