An authentic Ceylon curry in 4 easy steps.
Curry Paste: water, organic garlic, organic onion, organic coriander seed, organic turmeric, organic ginger, organic tamarind, organic coconut oil, organic coconut vinegar, salt, organic lemongrass, organic pandan leaf, organic curry leaf, organic cumin seed, organic true cinnamon, organic Malabar tamarind, organic chili pepper, organic fenugreek, organic cardamom, organic black pepper.
Dried Herbs: organic curry leaf, organic onion, organic garlic, organic pandan leaf.